Wednesday, April 22, 2020

Spring Break, Day 2: International Day

For our second day, we each picked a country and were challenged to create some food from it, make its flag and create a presentation on cool vacation spots there. Abby chose Canada, mostly because she wanted to try her hand at Montreal style bagels, which were excellent:



She really got into the spirit, altering her sweatpants so she could dress the part of a Canadian

She also definitely put the most effort into her flag

I chose Thailand and made vegetable spring rolls and mango and sticky rice:



I was relieved to discover how simple Thailand's flag was
 Benji chose Germany on the strength of wanting to try to make soft pretzels:

His presentation only had one slide, but it was very informative



He never got to his flag, but her wore a Tyrolean hat when he served his pretzels and cheese dip

Kevin chose Morocco and made a spiced cauliflower dish. Since he went last, he also cooked dinner to go with his side:


No comments:

Post a Comment